The small island Sakrisøy is situated at the foot of Olstind, one of Lofotens most iconic mountains. Here, the Gylseth-family has harvested and prepared high-quality seafood, and accommodated travellers for almost 130 years. Sakrisøy is the perfect place to explore the rich history and traditions of Lofoten, with ever-changing weather, fresh seafood and modern accommodations, its the perfect base for experiencing the raw nature of the Lofoten archipelago.
Anitas Seafood is a delicacy shop with a wide selection of seafood; stockfish, clipfish, smoked salmon, halibut, caviar and a selection of fresh fish. The shop offers a grab and eat concept where you can buy small dishes at the counter, such our world wide famous fishburgers topped with shrimps and salmon!Read more on Facebook
The Olstind Cabin
Our Rorbuer (Fishermans cabins) dates back to 1874, and might have the best view in Lofoten. The cabins are refurbished to a high standard with all the amenities you need, without loosing the authentic feeling of craftmanship and tradition.Book on Booking.com
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